White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (2024)

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This White Chocolate Cranberry Fudge is made with sweetened condensed milk and dried cranberries! With beautiful Christmas colors, this super easy and quick dessert is a great treat for the busy holiday season!

White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (1)

Table of Contents

  • How to make easy white chocolate fudge
  • The best white chocolate cranberry fudge
  • Get the Recipe
White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (2)

So I’m doing something new today and I’m totally excited about it – fudge! And I’m starting off easy with this White Chocolate Cranberry Fudge. White chocolate and cranberries are easily one of the best holiday flavor combinations, so having a quick treat to put together is a must.

Plus, I wanted to make it a little extra special with it being the holidays and all and I added some sparkling sugar to the top. it takes this Easy White Chocolate Cranberry Fudge and turns it into SPARKLING white chocolate cranberry fudge. And who doesn’t love a little sparkle at the holidays?! It makes this fudge would perfect for gifting or for holiday dessert trays.

How to make easy white chocolate fudge

One of the best things about this fudge is how easy it is to put together. With only 5 ingredients, plus some sprinkles, it keeps things nice and simple. All you need is a bowl, a 9×9 inch pan lined with parchment paper and your microwave.

White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (3)
White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (4)

Start off by adding the white chocolate chips and sweetened condensed milk to a large microwave safe bowl. Microwave them for one minute, then stir to combine and let the residual heat do as much of the melting as it can. If it needs another 30 seconds or so, go ahead and heat it some more, then stir it until it’s melted.

Once melted, add the vanilla extract, cranberries and a pinch of salt. Use a spatula to combine everything and then quickly pour into the prepared pan. Add the sparkling sugar sprinkles, if you want to use them, and press them into the top of the fudge.

Let the fudge cool to room temperature before cutting into squares. You could also let it cool in the fridge to speed up the process, but it doesn’t have to be refrigerated.

The best white chocolate cranberry fudge

This Easy White Chocolate Cranberry Fudge is so simple to put together and tastes great! It’s smooth and creamy and plenty sweet! The tart pop of the cranberries is perfectly refreshing and cuts the sweetness down just enough. It’s such a perfect pair and festive fudge to try!

White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (5)

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White Chocolate Dipped Cranberry Oatmeal Cookies
Cranberry Fudge Swirl Cheesecake
Sparkling Cranberry White Chocolate Cake
Sparkling Cranberry White Chocolate Bundt Cake
Cranberry White Chocolate Almond Biscotti
Cranberry White Chocolate Shortbread Cookie Sticks

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White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (6)

Recipe

Easy White Chocolate Cranberry Fudge

★★★★★4.9 from 13 reviews

  • Author: Lindsay
  • Prep Time: 10 minutes
  • Cook Time: 1 minute
  • Total Time: 11 minutes
  • Yield: 20-25 pieces
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American
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Description

This White Chocolate Cranberry Fudge is made with sweetened condensed milk and dried cranberries! It’s a super easy & quick dessert with Christmas colors!

Ingredients

  • 3 3/4 cups (24oz) white chocolate chips
  • 14 oz can sweetened condensed milk
  • 1 tsp vanilla extract
  • 6 oz (1 1/4 cups) dried cranberries
  • Pinch of salt
  • Sparkling sugar sprinkles

Instructions

1. Line a 9×9 square pan with parchment paper that covers the sides of the pan.
2. Place the white chocolate chips and sweetened condensed milk in a large bowl and microwave for one minute. Stir well to combine and allow the heat to melt the chocolate chips. If needed, microwave for another 30 seconds or so, until the chocolate is completely smooth.
3. Stir in the vanilla extract, dried cranberries and salt, then quickly transfer the mixture to the lined pan and spread evenly.
4. Top the fudge with some sparkling sugar sprinkles, if you’d like to include them, and press them down into the top of the fudge.
5. Let the fudge cool completely to room temperature before cutting into squares. You could also refrigerate it until it’s cool.
6. Cut the fudge and store in an air tight container. Fudge can be stored at either room temperature or the fridge.

Nutrition

  • Serving Size: 1 Piece
  • Calories: 210
  • Sugar: 27.2 g
  • Sodium: 143.3 mg
  • Fat: 10.1 g
  • Carbohydrates: 27.7 g
  • Protein: 3.2 g
  • Cholesterol: 12.6 mg

Keywords: white chocolate cranberry fudge, christmas dessert, fudge recipe, easy fudge recipe, quick fudge recipe, holiday treats

Categories

  • Christmas
  • Holidays
  • No Bake Desserts
  • Other Sweets
  • Recipes
  • Sweets and Treats
  • Thanksgiving

Enjoy!

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White Chocolate Cranberry Fudge Recipe | Easy Christmas Idea (2024)

FAQs

What is the difference between white chocolate and white fudge? ›

Chocolate uses elements of the cacao bean; even in creating white chocolate, cocoa butter from the cacao bean is the main ingredient. Fudge, however, is a confection made both with and without cocoa or other chocolate elements. You can substitute vanilla or peanut butter, for example, for the chocolate.

How to gift fudge for Christmas? ›

Add a simple wooden or paper stick, some transparent gauze wrapping, a bow and a creative label to any piece of fudge, and you've now got something that looks more like an expensive candy apple than a humble square of fudge.

Is milky bar the same as white chocolate? ›

Milkybar® continues to be the UK's No. 1 white chocolate brand. It's natural ingredients and famously creamy texture make it the chocolate of choice for families around the world. The new ideas and product developments continue to make Milkybar® as exciting as ever, with something for everyone to enjoy!

Is white chocolate just sweetened cocoa butter? ›

White chocolate comes from the same cocoa beans as regular chocolate but bypasses several of the production steps. White chocolate does not have cocoa or chocolate liquor. White chocolate made of cocoa butter blended with a combination of sugar, cream, milk and vanilla flavoring.

What is best to wrap fudge in? ›

Wrap your fudge in an air-tight container. Several layers of saran wrap, vacuum seal, Tupperware should all keep the moisture locked in pretty good.

Can I use parchment paper instead of foil for fudge? ›

To keep the fudge from sticking to the cooling pan, line it with non-stick foil or parchment paper, or coat it with cooking spray, butter, or a neutral oil. Pastry brush (Optional): For oiling the sides of the saucepan and the cooling pan.

Do you need a candy thermometer for fudge? ›

Even without a candy thermometer, you can still check if the fudge is cooked by doing a cold water test.

What is the difference between fudge and chocolate? ›

Although fudge often contains chocolate, fudge is not the same as chocolate. Chocolate is a mix of cocoa solids, cocoa butter and sometimes sugar and other flavorings and is hard and brittle. Fudge is a mixture of sugar, dairy and flavorings that is cooked and cooled to form a smooth, semi-soft confection.

What is white fudge made of? ›

Common Questions About Making White Chocolate Fudge

All you have to do is combine a can of sweetened condensed milk, 3 cups white chocolate chips, and 2 tablespoons butter in a pan, cooking until everything has melted together.

Is white confection morsels the same as white chocolate? ›

White Chocolate tastes rich with Cocoa Butter, giving these candies a smooth, delicate taste. On the other hand, White Confectionary is a sugar rush of sweetness, artificially or naturally flavored with vanilla, depending on the type.

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